▸ noun
(plural haggis or plural haggises)
a Scottish dish consisting of a sheep's or calf's offal mixed with suet, oatmeal, and seasoning and boiled in a bag, traditionally one made from the animal's stomach: an enormous haggis was paraded through the hall
[mass noun] we had haggis for supper.
– ORIGIN late Middle English: probably from earlier hag ‘hack, hew’, from Old Norse hǫggva.