unagiEnglishOxford New American Dictionaryunagi /o͞oˈnägē, uˈnɑgi / ▸ noun freshwater eel used as an ingredient in Japanese cooking: the unagi had hardly any sauce on it [as modifier] my spicy unagi roll fell apart very easily. – ORIGIN Japanese, ‘eel’.
EnglishOxford New American DictionaryEnglishOxford New American Dictionary
EnglishOxford New American Dictionary