zeaxanthin /ˌzēəˈzanTHin, ˌziəˈzænθɪn
/ ▸ noun Biochemistry a carotenoid present in the retina of the eye and in many plants, used as a food additive and supplement.
– ORIGIN 1920s : via German from modern Latin zea ‘maize’ + xanthin, a yellow coloring in some plants.