xyloseEnglishOxford New American Dictionaryxylose /ˈzīlōs, , ˈzaɪloʊs , ˈzīˌlōz, ˈzaɪˌloʊz / ▸ noun Chemistry a sugar of the pentose class which occurs widely in plants, especially as a component of hemicelluloses.
EnglishOxford New American DictionaryEnglishOxford New American Dictionary
EnglishOxford New American Dictionary